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The Smart, Guilt-Free Snack for Growing Kids
Upgrade your toddler's snack time with Mommy Chef’s Seaweed Sesame Crisps. Specially designed for little hands and mouths, these crisps are perfectly cut into bite-sized pieces. We use a Baked (Non-Fried) method to ensure a satisfying crunch without the use of oil. 🌱 Muslim Friendly & Vegan
Why Moms & Dads Choose This:
Good Fats for Brain Health: Rich in ALA (Alpha-Linolenic Acid), a plant-based Omega-3 fatty acid found in sesame and seaweed that supports brain development and heart health.
Healthier Sweetness: We use Maltose (grain sugar) instead of refined white sugar, resulting in 20% lower sugar content compared to regular snacks.
100% Clean Snacking: Baked, not fried. Absolutely 0% MSG, added salt, preservatives, or artificial coloring. Just pure, wholesome ingredients.
Texture & Flavor Profile: Crispy & Savory-Sweet: A light, airy crunch that dissolves easily. The nutty aroma of sesame pairs perfectly with the umami taste of premium seaweed.
Ingredients: Premium Seaweed, Sesame, Maltose (Sugar from Grains).
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Usage Directions & Serving Suggestions
How to Serve:
On-the-Go Snack: Perfect for lunchboxes, car rides, or stroller walks.
Rice Topping: Crush the crisps over a warm bowl of rice or porridge to add texture and flavor (like a healthy seasoning!).
💡 Need Inspiration? Visit our website's Recipe Section to see creative ways to use these crisps in your daily meal prep!
Important Safety Information
⚠️ Allergen Warning: Contains Sesame. Sesame is a common allergen. If your child has a history of seed allergies, please consult your pediatrician.
⚠️ Choking Safety: Recommended for Toddlers (12 or 18 Months+) who are able to chew solid foods effectively. Always supervise your child while eating.
Storage Instructions:
Unopened: Store in a cool, dry place away from direct sunlight.
Opened: Reseal tightly immediately after snacking to maintain crispness. Consume within 7 days of opening for the best texture.